Wednesday, September 8

Welcome!

This blog is dedicated to all things locally-made. We'll be exploring the food, crafts, and other goods that the Springfield and the surrounding area has to offer. The idea of cooking with and eating locally produced food, purchasing from local craftsmen, etc. really appeals to me. I'll be profiling local shops, artisans, and farmers to reveal the best of the Ozarks starting next week.  Please feel free to comment with ideas or suggestions!

2 comments:

  1. I would really be interested in finding out more about the Bistro Market that just opened. I went there for two dollar gelato and it was fantastic.

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  2. I agree about Bistro Market. I think the new grocery store really pulls together the "small-but-mighty" feel that Springfieldians want to give off. It's also worth mentioning that all Price Cutters are locally owned by the employees that have worked their way up the ladder.

    I'm very interested in this blog!

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